Giorgio Veronesi, Techint E&C, Milan/ Italy
Guilherme N.M. Ferreira, PROTERA SAS, Paris /France and Technical University of Lisbon/P
Daniel Albrecht, Universität Duisburg-Essen/ Germany
Andreas Förster, DECHEMA e.V., Frankfurt/ Germany
Jarka Glassey, Newcastle University, Newcastle/ UK
Thomas Hirth, Karlsruher Institute of Technology, Karlsruhe/ Germany
Paul Jenkinson, IChemE, London/ United Kingdom
Alois Jungbauer, University of Natural Resources and Life Sciences Vienna, Vienna/ Austria
Petr Kluson, Academy of Sciences of the Czech Republic, Prague/Czech Republic
Dennis Krämer, DECHEMA e.V., Frankfurt/ Germany
Andreas Liese, TU Hamburg, Hamburg/ Germany
Silvie Müller, TU Kaiserslautern, Kaiserslautern/Germany
Laura Pirro, Yara International, Sluiskil / The Netherlands
Kathrin Rübberdt, DECHEMA e.V., Frankfurt/ Germany
Karsten Schürrle, DECHEMA e.V., Frankfurt/ Germany
Gabriele Verrecchia, Haleon, Aprilia/ Italy
Kemal Aganovic, DIL Deutsches Institut für Lebensmitteltechnik e.V., Quakenbrück/D
Raquel Aires Barros, Instituto Superior Tecnico, University of Lisbon, Lisboa/P
Adele Brunetti, National Research Council of Italy, Rende/I
Joelle Aubin, Laboratoire de Génie Chimique (LGC), Toulouse/F
Diego Barletta, University of Salerno, Fisciano/I
Martin Bertau, TU Bergakademie Freiberg, Freiberg/D
Fabrizio Bezzo, University of Padova, Padova/I
Karel Bouzek, University of Chemistry and Technology Prague, Praha/CZ
Jochen Büchs, RWTH Aachen, Aachen/D
Bruno Bühler, Helmholtz-Zentrum für Umweltforschung GmbH - UFZ, Leipzig/D
Markus Busch, TU Darmstadt, Darmstadt/D
Joaquim M.S. Cabral, Instituto Superior Tecnico, Lissabon/P
María José Cocero Alonso, University of Valladolid, Valladolid/E
Guillaume Cogne, University of Nantes, Nantes/F
Gesine Cornelissen, HAW Hamburg, Hamburg/D
Alessandra Criscuoli, CNR - National Research Council of Italy, Rende/I
Alessandro D’Ausilio, VITO NV, Mol/B
Maria Grazia De Angelis, University of Edinburgh, Edinburgh/UK
Frank Delvigne, University of Liège, Gembloux/B
Enrico Drioli, Institute on Membrane Technology (ITM), Rende/I
Michel Eppink, Wageningen University & Research, Wageningen/NL
Bruno Fabiano, University of Genoa, Genoa/I
Hermann Feise, BASF SE, Ludwigshafen/D
Thobani G. Gambu, University of Cape Town, Cape Town/ZA
Krist V. Gernaey, Danmarks Tekniske Universitet, Kgs. Lyngby/DK
Jarka Glassey, Newcastle University, Newcastle upon Tyne/UK
Marcus Grünewald, Ruhr-Universität Bochum, Bochum/D
Niels Hansen, University of Stuttgart, Stuttgart/D
Steffen Heidenreich, Pall GmbH, Crailsheim/D
Stefan Heinrich, TU Hamburg (TUHH), Hamburg / D
Kai-Olaf Hinrichsen, TU München, Garching / D
Thomas Hirth, Karlsruhe Institute of Technology - KIT, Karlsruhe/D
Bernd Hitzmann, Universität Hohenheim, Stuttgart/D
Dirk Holtmann, Technische Hochschule Mittelhessen (THM), Gießen/D
Philippe Jacques, University of Liege, Gembloux/B
Alois Jungbauer, University of Natural Resources and Life Sciences (BOKU), Vienna/A (Committee chair)
Stefan Kaufmann, Beiersdorf AG, Hamburg/D
William J. Kelly, Villanova University, Villanova, PA /USA
Petr Kluson, Academy of Science of the Czech Republic, Prague/CZ (Committee chair)
Norbert Kockmann, TU Dortmund, Dortmund/D
Harry Kooijman, Shell Global Solutions International B.V., Amsterdam/NL
Jack Legrand, University of Nantes, Saint-Nazaire/F
Angélique Léonard, University of Liege/B
Andreas Liese, TU Hamburg (TUHH), Hamburg/D
Pedro Llovera Segovia, Polytechnic University of València, Valencia/E
Pablo Lopez Gomez, Leibniz Institute for Agricultural Engineering and Bioeconomy (ATB), Potsdam/D
Stephan Lütz, TU Dortmund, Dortmund/D
Daniele Marchisio, Politecnico di Torino, Torino
Francesca Macedonio, National Research Council of Italy, Rende/I
Flavio Manenti, Politecnico di Milano, Milano/I
Francois M.A. Maréchal, Ecole Polytechnique Federale de Lausanne, Sion/CH
Eva M. Maus, Hamilton Bonaduz AG, Chur/CH
Andreas Meiswinkel, Linde GmbH, Pullach/D
Holger Müller, BlueSens gas sensor GmbH, Herten/D
Solange Mussatto, Technical University of Denmark, Kongens Lyngby/DK
Bernd Nidetzky, Graz University of Technology, Graz/A
Marcel Ottens, Delft University of Technology, Delft/NL
Wolfgang Peukert, Friedrich-Alexander-University Erlangen-Nürnberg (FAU), Erlangen/D
Tiffany Rau, Rau Consulting LLC, West Lafayette/USA
Thomas Runowski, Bayer AG, Leverkusen/D
Simona Salerno, National Research Council of Italy, Rende/I
Eric Schaer, Université de Lorraine, Nancy / F
Michael Schlüter, TU Hamburg (TUHH), Hamburg/D
Andreas Schmid, Helmholtz Centre for Environmental Research GmbH – UFZ, Leipzig/D
Arne Staby, Novo Nordisk, Bagsværd/DK
Georgios Stefanidis, KU Leuven - University of Leuven, Leuven/B
Gerald Striedner, University of Natural Resources and Life Sciences (BOKU), Vienna, Vienna/A
Tomasz Sosnowski, Warsaw University of Technology, Warschau/POL
Elena Tocci, National Research Council of Italy, Rende/I
Roland Ulber, Technical University Kaiserslautern/D
Luuk A.M. van der Wielen, University of Limerick, Delft/IRL
Kevin van Geem, Ghent University, Ghent/B
Jan von Langermann, University of Rostock, Rostock/D
Michael Wilk, Merck KGaA. Darmstadt/D
Roland Wohlgemuth, Swiss Coordination Committee for Biotechnology (SCCB)/CH
Kristina Zentel, TU Darmstadt, Darmstadt/D
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